Archive for March, 2010

Acid Reflux – Treating It With Medication

Medication Effects | Posted by admin
Mar 31 2010

Antacids and Alignates

Antacids are generally available without a doctor’s prescription and relieve the symptoms of acid indigestion and heartburn (dyspepsia).

The usual ingredients of antacids are magnesium or aluminium and they work by neutralising the acid produced in the stomach which is the cause of indigestion and acid reflux. This group often contain sodium alginate which forms a protective coating over the lining of the gullet and the stomach.

Proton Pump Inhibitors

Proton pump Inhibitors are drugs which shut down the system in the stomach called the proton pump. It is this system which produces acid in the stomach, the leaking of which into the oesophagus causes acid reflux.

These drugs are taken in the form of tablets or capsules, as a powder to be diluted in water or as injections and are used to treat stomach ulcers and a rather rare condition called Zollinger-Ellison syndrome as well as acid reflux.

Omeprazole and Lansoprazole are well known varieties of this particular type of drug although there are several others.

Side effects are rare although they can include diarrhoea or constipation, stomach pains, wind, drowsiness, dizziness and headaches. In unusual cases, a severe allergic reaction can result. My personal experience with Omeprazole was seriously raised blood pressure and severe head pain. However, replacing Omeprazole with Ranitidine and taking blood pressure reduction medication for a couple of weeks sorted out that problem.

H2-Receptor Antagonists

This group of drugs works by attaching to and blocking the H2 receptor area on stomach cells which, when stimulated by the naturally produced chemical, histamine, generates acid.

Ranitidine is the best known of this drug group, others being Nizatidine, Famotidine and Cimetidine.

Side effects are few but can display as diarrhoea, headaches, dizziness and tiredness. Loss of hair has been reported by takers of Cimetidine and with nizatidine, sweating.

Both proton pump inhibitors and H2 receptor antagonists are used together with antibiotics to get rid of Helicobacter pylori infection which can cause stomach ulcers and duodenitis.

Warning: If symptoms of heartburn persist, consult your doctor. They could be indicative of something much more serious than indigestion. Never embark on a course of medication without consulting a doctor. Never take medicines prescribed for somebody else.

Cancer Prevention: Eat Your Cabbage?

Disease Prevention | Posted by admin
Mar 28 2010

Can eating your broccoli and cabbage help protect you against lung cancer? According to a study published in the October 29, 2005 issue of the British medical journal, Lancet, the answer is yes.

This isnt the first time that its been suggested that cruciferous vegetables may have a preventive effect against lung cancer, but it is the largest scale study to date. There have been a number of smaller observational studies that reported a possible link between the vegetables and lung cancer prevention, but they were considered to be too small to be definitive. This study, conducted by a group of researchers at the Genetic Epidemiology Group at the International Agency for Research on Cancer in Lyon, France, compared 2,141 people diagnosed with lung cancer with a group of healthy people in the Czech Republic, Romania, Russia, Hungary, Poland and Slovakia. They chose countries where the consumption of vegetables like cabbage, broccoli and Brussels sprouts has been traditionally high.

We found protective effects with at least weekly consumption of cruciferous vegetables, the research letter in the Lancet stated.

Researchers believe that the beneficial effects of cruciferous vegetables are due to the high content of isothiocyanates, phytonutrients that seem to have a strong anti-cancer effect. They are a more bioavailable form of glucosinolates, which also have been shown to have anti-cancer effects. The research conducted at Lyons takes the knowledge a step further.

Studies have shown that isothiocyanates neutralize cancerous cells by inhibiting cell proliferation. The cycle of a normal cell in the body proceeds from cell division, through specialization, and eventually, when the cell has either become damaged or has finished doing its job, to apoptosis or cell death. The problem with cancer cells is that they dont go through apoptosis. For some reason, their mutations make them resistant to the message that its time to die. Isothiocyanates appear to be a catalyst that triggers apoptosis. In laboratory experiments, theyve induced apoptosis in a number of cell lines. They also seem to slow proliferation of a number of types of cancer cells, including lung cancer lines.

The researchers at Lyons found that there is also a correlation between genetics and the preventive effect of cruciferous vegetables. There are two genes that produce an enzyme that remove isothiocyanates from the body. The Lyons study correlated the results from a diet questionnaire with blood tests to determine whether those studied had inactive or active forms of those genes. They found that in people who had an inactive form of one of the two genes had a 37% lower risk of developing lung cancer. Those with an inactive form of the other had a 33% lower risk of developing lung cancer. In those with both genes inactive, there was a 72% reduction in lung cancer risk. In those who had two active gene types, there was no difference in risk at all.

Said Paul Brennan, lead author of the research letter, this indicates that there is a specific protective effect against lung cancer from cruciferous vegetables.

Random trials to absolutely confirm the findings would be expensive and time consuming, Brennan notes. In the meantime, though, including cabbage, kale, Brussels sprouts, broccoli or turnips in your diet at least once a week may help reduce your risk of developing lung cancer.

Bird Flu: Killer epidemic prevention advice.

Disease Prevention | Posted by admin
Mar 19 2010

With so much concern being shown regarding the Bird Flu situation we are all asking if modern medicine can save us from what could become a human pandemic.
Unfortunately it would appear that this is most unlikely, as the World Health Organization has explained that although modern day medicine has improved tremendously over the last decades a pandemic, such as bird flu, presently could result in 2 million to 7.4 million deaths globally.

It was expressed on their website, that hugh demands would be made on local hospitals for many millions of outpatient visits and possibly 1.5 to 5.2 million hospital admissions in the high income countries alone which account for 15% of the worlds population.

It has been recorded that the Spanish Flu pandemic of 1918 to 1919 killed an estimated total of 40 million people from around the world and we are ever present of what possible tragedies can happen as highlighted by the 2002 to 2003 SARS scare which killed an astonishing 10% of those infected and was only barely prevented from becoming a global pandemic.

Unfortunately with the world becoming a smaller and more easily travelled place the possibilities of a world pandemic such as bird flu is becoming more than a possibility to occur in the coming years.

Unfortunately today the world has progressed to a situation that is ready to foster a global outbreak, such as a bird flu pandemic, and is quickly becoming virtually defenceless against such a tragedy becoming a real life situation.

The world seems to be ill prepared for such a tragedy, as bird flu, with no vaccines apparently available and no distribution network system in place for such an event.

It would appear that it would be in each persons own interest to prepare individually to prevent their own weakness to catching such a virus, as bird flu, and an obvious solution would be to investigate natural anti-viral foods, nutritional supplements and herbs that may offer a powerful medicine to overcome these ever looming threats.

Bad Breath – the Cure is as Simple as the

Disease Prevention | Posted by admin
Mar 10 2010

Bad Breath – the Cure is as Simple as the Cause

Bad Breath, also known as Halitosis (Halitosis is the medical term for bad breath) is an extremely restrictive condition, and it affects millions of people. It restricts people from leading a normal life. Have you ever shied away from a conversation because you knew you had bad breath ? Or have you ever cut a conversation short because the person you spoke to had bad breath ? There wouldn’t be a person on the planet who hasn’t. Bad breath is a social turn-off.

And it doesn’t just restrict people in their social lives, it has far-reaching ramifications for Business people who deal face-to-face with customers. I mean, what chance does a Salesperson have when they have bad breath ? I bet they would have a better chance of closing a deal if they had fresh clean breath.

There is a massive misconception about what really causes halitosis. Some definitions point towards poor oral hygiene, general neglect of the teeth, periodontal disease (gum disease), deeply furrowed tongue, sinus infection, tonsillitis, diet, drying of oral tissues, digestive problems, smoking, systemic diseases, lung or sinus infection, uremia, or cirrhosis of the liver, helminthiasis (intestinal parasitic infections), diabetes, kidney failure, sinusitis, tonsilloliths, gastroesophageal reflux disorder (GERD), trimethylaminuria (TMAU), hormonal changes, and a wide variety of prescription drugs……..

There are volumes and volumes of studies and reports on what causes halitosis, and what fixes halitosis, and there are hundreds, if not thousands of so-called solutions for treating bad breath. Gum, Breath mints, breath strips and mouthwash are NOT the answer. They are just part of a multibillion-dollar-a-year industry which provide a very short ‘mask’ for the real cause. Did you know that most commercial mouthwashes contain more alcohol than a six-pack of beer?, or did you know that most commercial toothpastes contain a ’soap’ that actually dries out your mouth?

But when it comes down to pure logic and basic sense, there appears to be just one stand-out proponent of a bad-breath ‘fix’, and the evidence to support this is so simple to understand. Dr. Harold Katz proposes that bad breath (halitosis) is caused by the reaction of (i) naturally occurring bacteria in your mouth with (ii) certain proteins that are found in foods we eat, as well as in mucus/phlegm, blood and broken-down oral tissues. And that’s it.

The bacteria that is found in our mouths is necessary for the initial stages of digesting the foods we consume. But sometimes the reaction of these bacteria and certain proteins will result in the odorous sulfur compounds being present in our mouths, and these compounds cause bad breath. Dr Katz calls these “volatile sulfur compounds” (VSC), and the ‘fix’ is quite complex, but at the same time it is simple. What you obviously need to do is stop the bacteria/protein mix from creating the odorous VSC. The way this is done is by adding “oxygen” to the environment they live in (tongue/throat). By adding oxygen, the end result is the formation of a “Sulfate”, which has no odor or taste.

If this all sounds too scientific, then you need to read the FREE Bad Breath Bible. This ebook explains bad breath in simplistic terms, and demonstrates just how simple a bad breath solution can be. The solution can be as simple as changing from a soap-filled toothpaste that dries your mouth out, to one that actually assists in converting odorous sulfur compounds into odor-free/taste-free sulfate. You brush your teeth everyday, so it’s not like you will need to change you habits to enjoy this bad breath solution.

Atherosclerosis Symptoms, Causes, prevention and Treatment

Disease Prevention | Posted by admin
Mar 01 2010

By atherosclerosis the inside of the arteries are thickened, hardened and stiffened, causing the space for blood flow to be narrowed or closed. This will decrease the oxygen supply to local or distant tissues.

The primary symptom of this is pain, poor organ function and bad general condition. The further consequences are tissue damage, sometimes acute damage because by stop of blood flow caused by a sudden blood clot formed in the narrowed areas.

THE MECHANISMS AND CAUSES OF ATHEROSCLEROSIS

The inner walls of the arteries consist of an innermost layer of endothelial cells (surface cells) and under these a layer of smooth muscle cells. The changes by atherosclerosis take place under the endothelial cells and in this muscle layer. The changes consist of: A certain degree of cell proliferation or tumour, gathering of cholesterol and fat. Deposition of calcium salts. Deposition of blood elements like fibrin.

The deposits are called atherosclerotic plaque or atheroma. Atherosclerosis is one of several types of artery thickening and hardening. A common name for thickening and hardening of arteries is “arteriosclerosis”. Often atherosclerosis is also just called arteriosclerosis.

The development of atherosclerosis probably begins by a damage in the endothelium. This damage causes cholesterol and fat to penetrate into the vessel walls and deposit there. This also induces cells to proliferate. Later also calcium salts are deposited.

Factors that cause endothelial damage and thus atherosclerosis are:
-High content of cholesterol in the blood.
-High content of blood fat and especially saturated fat.
-Inflammation in the blood vessels. A sign of such inflammation is the presence of a substance called c-reactive protein.
-High amount of oxidation agents in the blood.
-High blood pressure.
-High content of low density lipoprotein (LDL) in the blood serum, and low content of high density lipoprotein (HDL) in the blood. Lipoprotein is a combination of a protein molecule and fat or cholesterol. Lipoproteins carry cholesterol or fat from place to place.
-Diabetes.
-High age.
-Smoking.
-Men have a somewhat higher chance of getting this condition than women.
-High content of the amino acid homocystein in the blood serum.

Many of these factors are ultimately caused by a bad diet and lack of daily exercise.

THE SYMPTOMS AND CONSEQUENCES OF ATHEROSCLEROSIS

Since atherosclerosis can affect all body parts, the symptoms will vary. However, general symptoms from the affected body parts are:
-Decreased performance, easy to tire out.
-Pain by physical activity, so called anoxic pain.
-By severe impairment of blood flow, tissue damage or sores can occur.

When the heart is affected, the symptoms will be:
-General bad condition.
-Anoxic pain from the heart and surroundings by physical activity, called angina pectoris.
-Feeling of not getting enough air, or breathing problems.

Atherosclerosis can cause blood clots that close the blood flow. There are several ways this can occur:

-The atherosclerotic plaque can rupture, making a sore in the inner wall of the vessel. At such a sore blood can coagulate, making a blood clot.
-The atherosclerotic plaque itself can grow to close a blood vessel.
-Blood coagulated at an affected area can tear loose, float with the blood stream to another place and prop a blood vessel at the new place.
-A portion of the plaque itself can tear itself loose and clog another blood vessel.

When the heart is stricken by a blood clot, heart tissue is suddenly destroyed, a condition called heart infarction, causing sudden heart failure or death.

When a blood clot strikes the brain, brain tissue is destroyed or impaired, causing paralysis, decreased consciousness, coma or other sudden functional impairments.

THE PREVENTION AND TREATMENT OF ATHEROSCLEROSIS

Atherosclerosis can be prevented and to some extend be cured by these measures, of which most are lifestyle adjustments:

-Eating just a little or moderate amount of fat.
-Eating just a moderate amount of sugar.
-The fat eaten should be a blending of different types of unsaturated fat from sources like: Olive oil, rape oil, sunflower oil, soy oil, walnut oil and fish. Then you will get enough of mono-unsaturated fat, omega-3-unsaturated fat, and omega-6-poly-unsaturated fat, but not too much of any of them.
-Eating much fish and just a little red meat.
-Eating a good amount of fruit and vegetables each day.
-Supply of enough vitamins, minerals and anti-oxidants.
-Only consuming moderate amount of salt.
-Stop smoking.
-Getting high blood pressure treated if lifestyle measures do not bring blood pressure down.
-Daily exercise fitted for one’s own condition.
-Eliminate stress in the daily life and at the job.
-Stressing down and getting enough rest.

By high cholesterol levels that do not react properly to lifestyle measures, cholesterol lowering medication can be used, such as HMG-CoA reductase inhibitors.

By serious local narrowing of an artery, surgery to clean out or widen the artery is sometimes performed. Sometimes the artery is replaced by a graft taken from another body part or by an artificial vessel. When this is done in the heart, it is denoted as bypass surgery.

Alternative treatment to clean out the arteries is an option. There is for example a treatment consisting of using the substance EDTA to carry constituents of plaque away from the arteries. The molecules of this substance have the ability to grip around other molecules, for example cholesterol molecules, and carry them away. There is however a controversy about the effectiveness of this treatment, called chelating therapy.